Spiced Pecan & Pumpkin Seed Granola

Does the internet really need another granola recipe? Honestly, yes! This is why: After trying so many granola recipes over the years, none of them really turned out the way I wanted them to. I like my granola to be packed with flavor, have some clusters, made with simple pantry staples, AND it should be…

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Cashew Queso Dip

(3-4 servings, vegan, paleo, gluten-free) Cooking is all about trying new ingredients, new techniques, and new flavors & textures. Whenever I get the “Oh my gosh, this is so good” moment, I just want to share it with the world! I want others to experience what I’m experiencing and to show that trying new recipes…

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4-Ingredient Copycat Reese’s Peanut Butter Eggs

Chocolate & Peanut Butter. The best combo. Ever. In my biased opinion that is! Considering I didn’t grow up having peanut butter in my house, I had a lot of catching up to do once I moved out. As a child, you best believe that when a Reese’s Peanut Butter Cup was in sight, I…

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Zucchini Enchiladas

I mean, where do I even start? If I could cook one meal for the rest of my life and share with others, it would be THESE Zucchini Enchiladas. I recognize I just made a bold statement, and I’m not taking it back! I’ve been tweaking this recipe since November, making sure it hits all…

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