3-Ingredient Salted Date Caramel

It’s no secret I have a love for sweets. With this infatuation also comes a sense of selfishness of wanting to eat sweets that are better for me, because if I’m going to eat something sweet anyways, why not make it healthier? Especially when taste is not compromised. But I also know that many of…

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The 10-Minute Apple Crisp in a Jar

Do you have 10 minutes to spare? If yes, then this is just the recipe for you! Rarely do I have the craving to eat apple sauce on its own (it’s basically baby food in my opinion!), so when I had some applesauce that needed to be used up in my refrigerator, I started playing…

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